THERE ARE MANY KINDS OF COOKED GLUTINOUS RICE, AMONG WHICH THE STIR FRY GLUTINOUS RICE TASTES MORE FRAGRANT, BUT IT TAKES A LOT OF TIME FROM START TO FINISH , PLUS IT IS NECESSARY TO GRASP THE RIGHT MODERATE MOISTURE, OTHERWISE THE EFFECT AND OUTCOME MAY BE DISAPPOINTING, SO I CHOOSE THE SIMPLE HANDY METHOD… BOTH STEAMED AND FRIED….SO AS TO
TO MASTER THE DETAILS EASILY AND SAVE THE ENERGY OF NON STOP STIR AND STIR..🤣
REGARDING THE INGREDIENTS LIKE WHAT YOU LIKE, YOU DON’T HAVE TO BE OBSESSED WITH ANYTHING, AND SEEING MY INGREDIENTS ARE VERY SIMPLE HERE , JUST TAKE WHATEVER IS CONVENIENT AND GET START…
Igredients:( 4-5 serving )
1 : STIRFRY GLUTINOUS RICE SURE MUST HAVE GLUTINOUS RICE…
– 3 CUPS OF GLUTINOUS RICE +1 CUP OF Jasmine RICE…
NOTE * I LIKE TO mix A BIT RICE SO it won”t be TOO SOFT AND STICKY
2 – Soak RICE 2 – 3 HOURS…not necessary soak too long
-(I DEFINITELY WON’T IMMERSE OVERNIGHT…)
3 – three Chinese sauages , a small piece Chinese bacon
4 – a small piece of salted fish
5 – two salted duck egg yolks and 2 scallions ( chopped )
Steps :
1 – WASH AND DRAIN the rice…
– COLD WATER IMMERSION RICE 2 – 3 HOURS…
*NOT NECESSARY SOAK TOO LONG
– (I DEFINITELY WON’T IMMERSE THE GRAINS OVERNIGHT…)
2 – DICED THE INGREDIENTS…SET ASIDE
3 – GREASED THE STEAMED DISC..Set aside
4 – spoon the rice on the plate evenly , and steam it on boiling water for 20 minutes with medium high heat.
-turn off the flame and then rest for 10 minutes more.
5 – use a spoon to check the rice is cooked and pull the rice aside.
6 – saute salted fish , sauages and bacon first to fragnant before adding it to the rice , set aside.
7 – saute egg yolk with 2 table spoon of butter….
8 – add the rice and stir…
–try to crush the rice cubes, turn and stir-fry.
9 – add a bit of chicken broth( 1- 2 cups ),
then taste the texture , dash a bit more if necessary…
10 – pour all ingredients onto the rice and stir evenly…
11- add salt , sugar to taste , 1 tbsp soy sauce to brown the rice ,
turn , stir and taste…
12 – finally add scallion , dish up and done.
13 – dash few drops of Tobasco as preference….
Enjoy..😋😋😋😋😋😋
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