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Hong Kong Style ~ Sauté Flat Noodle with Beef~
Steps~
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Ingredients : 1: 200 gm of rice noodle( hor fun)
2: 1/2 pounds of fresh bean sprouts
3: 200 gm beef ( slice thinly )
4: 1 shallots ,2-3 garlics , bit of green onion -
Steps: 1: marinate beef with Korean BBQ sauce, corn starch and sesame
oil ( 1 tbsp each )
2: wash and drain fresh bean sprouts ,set aside
3: shallot, garlics and green onion cut and chop, set aside.
4: microwave hor fun 1 min ,take out and quick mix with 1tbsp
soya light,&black sauce while it is still soft and slightly hot.
5: put cooking oil to a frying pan , stir fry shallot, garlics until
fragrant, add beef to fry 3 mins each side ( use chopsticks to
flip over)
6: add sprouts, onion and salt to taste, then sautéed 3 mins,take
out and again set aside.
7: add a bit oil to a clean frying pan , pour hor fun and stir fry
under high heat,( preferable using chopsticks )for about 3 mins
8: finally add beef and sprouts back to frying pan and stir well
with hor fun, done and enjoy.
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