1: completely loosen flat noodles, mix well with a pitch of salt, microwave 1min. Dish up and set aide. Marinate shrimps ,and sauté with hot oil,set a side. Beat 2 eggs ,add 1 tsp corn starch with water, mix well and salt to taste, set aside. 2: Rinse the wok with hot oil,then use the same wok ,sauté flat noodles and dish up. 3: hot oil hot pan sauté shrimps, add egg batter ,with couple quick stirs, then pour over the flat noodles and dish up, done and serve hot, enjoy. Tips: well preparing all ingredients before stir fry, this requires fast hot oil hot pan cooking.

Sauté Shrimp and Egg with Flat Noodles ~

October 13, 2015 by Rosa Leave a Comment

Sauté Shrimp and Egg with Flat Noodles ~

well preparing all ingredients before stir fry, this requires fast hot oil hot
pan cooking.

Clean, and deveined .

Marinated with pinch of sugar, pepper, and sesame oil.

Beat 2 eggs ,add 1 tsp corn starch with water, mix well and salt to taste, set
aside.

completely loosen flat noodles, mix well with a pitch of salt, microwave 1min.
Dish up and set aide.

Rinse the wok with hot oil,then use the same wok ,sauté flat noodles and dish up.

Ready to next step…
Sauté shrimps with hot oil, hot pan,do not over stir.

, add egg batter ,with couple quick stirs, then pour
over the flat noodles and dish up, done and serve hot, enjoy.

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